Description
- Slice and dice your way to happiness - Whether for slicing, dicing, or mincing, this chefs knife has you covered! The 8" long and 1.7" wide blade is perfect for cutting fruits, vegetables, fish, and meat.
- A perfect knife for a perfect slice - The 2.5mm thick blade has an edge sharpened at 16° on both sides. Thin, sharp, and with wavy patterns that prevent food from sticking, it makes a great alternative for filleting knife and butcher knife.
- Get a grip on your cutting needs - Featuring an ergonomic and non-slip 5" long Pakkawood handle and weighing only 200g, this razor sharp knife is comfortable to hold and allows for easy handling and maneuvering.
- A well-crafted knife is the chef's secret - Crafted out of high-carbon food-grade German stainless steel, count on our chopping knife to deliver reliable and long-lasting performance. It's also rustproof and has an anti-tarnish finish.
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